Tag: Field Notes
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It’s not you, it’s the culture
(except when it is you)
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Culture and Restaurants and Liver
Adventures in restaurants, culture and liver.
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The Third Place
Hot coffee, fresh pastries and a slow pace
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Field Notes: Day One
Adapt and Move Forward
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…and the Landing
The universe sends a message
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The Leaving, the Layover…
Long layovers and long goodbyes
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A Year in the Making:
Saying YES to Romania
Field Notes From Abroad 